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Classification & Qualifications General Schedule Qualification Standards

Open Mess Manager Series, 1101

Department of the Air force

Individual Occupational Requirements

Undergraduate and Graduate Education:

Major study - hotel management, restaurant management, club management, business administration, accounting, or other fields directly related to the position.

Specialized Experience (for positions above GS-5): Experience in the operation and management of a military or civilian club (social or commercial), restaurant, or hotel that involved the management of restaurant facilities or other food service establishment. This experience must have included responsibility or supervision over various phases of operations such as uniform accounting and supply procedures, planning and programming of club activities, and sanitation procedures.

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